Spritz Veneziano
Ingredients
- 6 cl prosecco
- 4 cl aperol
- splash of soda water
Preparation
Build into glass over ice, garnish and serve.Container
Use a Old Fashioned Glass
About
The Spritz is a wine-based cocktail commonly served as an aperitif in Northeast Italy. The drink is prepared with prosecco wine, a dash of some bitter liqueur such as Aperol, Campari, Cynar, or, especially in Venice, with Select. The glass is then topped off with sparkling mineral water.
Credits
Added by DrinkMaven
on 04 Oct 09:48