Boulevardier

Ingredients

Preparation

Stir with ice, strain, garnish and serve.

Container

Use a Old Fashioned Glass


About

The boulevardier is an alcoholic drink composed of whiskey, sweet vermouth, and Campari. Its creation is ascribed to Erskine Gwynne, an American-born writer who founded a monthly magazine in Paris called Boulevardier, which appeared from 1927 to 1932.

Credits

Added by Khamsouk Souvanlasy
on 04 Aug 07:02