Whiskey sour

Ingredients

• 4.5 cl bourbon whiskey
• 3 cl lemon juice
• 1.5 cl gomme syrup
• dash egg white

Preparation

Shake with ice. Strain into chilled glass, garnish and serve.

Container

Use a Cocktail / Martini Glass

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About

The whiskey sour is a mixed drink containing whiskey (often bourbon), lemon juice, sugar, and optionally, a dash of egg white. With the egg white, it is sometimes called a Boston Sour. It is shaken and served either straight up or over ice.
The traditional garnish is half an orange slice and a maraschino cherry.

Credits

Added by DrinkMaven
on 02 Oct 12:52