Monkey Gland

Ingredients

5 cl gin
3 cl orange juice
2 drops absinthe
2 drops grenadine

Preparation

Shake well over ice cubes in a shaker, strain into a chilled cocktail glass.

Container

Use a Cocktail / Martini Glass

About

The Monkey Gland is a cocktail of gin, orange juice, grenadine and absinthe named after a surgical technique of grafting monkey testicle tissue into humans. The practice was started by Dr Serge Voronoff, and was intended to produce longevity.
The Monkey Gland was created in the 1920s by Harry MacElhone, owner of Harry's New York Bar in Paris, France.

Credits

Added by DrinkMaven
on 02 Oct 12:29